Turmeric Ginger Lime Cake

Price range: $690.00 through $1,680.00

GLUTEN-FREE, EGG-FREE, DAIRY-FREE, NUT-FREE & REFINED-SUGAR FREE. VEGAN.

Inspired by a tasty anti-inflammatory turmeric shot recipe, we created this gluten-free lime cake with ginger turmeric coconut cream frosting.

This cake is free from additives, artificial coloring, gluten, emulsifiers, gelatine.

No complimentary one-use plastic knife or candle will be provided. You may add-on to your order below.

Disclaimer : Because our cakes are handcrafted, final designs and colors may vary from the website photos. Screen settings may also affect how colors appear.

Description

Ingredients:

Coconut milk, raw coconut sugar*, cold-pressed coconut oil*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, apple cider vinegar, lime essential oil, gluten-free baking powder, gluten-free baking soda, Himalayan sea salt, coconut nectar*, water, arrowroot powder, turmeric powder, ginger oil*. (*certified organic)

  • Store: Chilled
  • Serve: room temperature (sit cake out at indoor ambient temperature 30 minutes prior serving)
  • Consume in 2 days

* All of our products are Halal certified, ensuring they contain no alcohol or gelatine. You can shop with confidence knowing that our offerings meet the highest standards of Halal integrity.

Additional information

Size

10” (serves 25-30), 6” (serves 6-8ppl), 8” (serves 12-14ppl), 9” (serves 15-20 ppl)

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