Strawberry Cream Cupcakes


Strawberry cupcake with strawberry coconut cream frosting.



Coconut milk, organic raw coconut sugar*, organic coconut oil*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, apple cider vinegar, vanilla extract, gluten-free baking powder, gluten-free baking soda, sea salt, coconut oil*, coconut cream, coconut nectar*, strawberry powder, arrowroot powder, water, himalayan sea salt. (*certified organic)

  • Store: Chilled
  • Serve: room temperature
  • Consume in 2 days

Additional information


box of 12


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