Description
Ingredients:
Coconut milk, organic raw coconut sugar*, organic coconut oil*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, apple cider vinegar, vanilla extract, gluten-free baking powder, gluten-free baking soda, sea salt, coconut oil*, coconut cream, coconut nectar*, strawberry powder, arrowroot powder, water, himalayan sea salt. (*certified organic)
成分（*為有機成分）：椰奶、生機椰子糖*、椰子油*、鷹嘴豆粉、薯仔澱粉、木薯粉、高粱粉、蠶豆粉、蘋果醋、香草精華、無麩質泡打粉、無麩質蘇打粉 、海鹽、椰子油*、椰子奶油、椰子花蜜*、草莓粉、葛粉、水、喜馬拉雅海鹽。
- Store: Chilled
- Serve: room temperature (sit cake out at indoor ambient temperature 30 minutes prior serving)
- Consume in 2 days
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