Spiced Christmas Chocolate Tart


From our award-winning Cardamon Chocolate Ganache Tart, as described by a client “The combination of the warmth of chocolate and the kick of the spices was like tasting winter by a fireplace.” Guess you will have to try out for yourself!

It’s free from gluten, egg, dairy and refined sugar. Gluten-free and plant-based / vegan.

Includes “Merry Christmas” edible plaque

Dark chocolate chip 64%, coconut cream, almond flour, raw coconut sugar*, cold-pressed coconut oil*, lemon, cardamon, clove, nutmeg, coriander, cinnamon, black pepper, sea salt flakes (*certified organic)

  • Store: Chilled
  • Serve: Chilled
  • Consume in 4 days

Additional information


7" (serves 6-8 ppl), 9” (serves 15-20 ppl)


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