Signature Pandan Nostalgia

(5 customer reviews)

Price range: $790.00 through $1,790.00

GLUTEN-FREE, LOW-SUGAR, LOW CARBS, DIABETIC-FRIENDLY。

Our Signature creation, THE BEST Pandan cake in Hong Kong, Nostalgia is a East-Meets-West cake, inspired by a popular dessert in Singapore, called Ondeh Ondeh. It was created in memory of the late mother of Sweet Secrets’ founder. It is made with a light aromatic pandan cake, layered with grated coconut marinated with palm sugar syrup.

What makes our version so special?
  1. We cold-press fresh pandan leaves so the juice is highly anti-oxidant.
  2. The light pandan cake is sugar free, low carb, made with 100% almond flour.
  3. The cream is light and sugar free.
Simply an amazingly delicious cake for everyone, especially the elderlies at home.

This cake is free from additives, artificial coloring, gluten, emulsifiers, gelatine. Contains nut.

No complimentary one-use plastic knife or candle will be provided. You may add-on to your order below.

Disclaimer : Because our cakes are handcrafted, final designs and colors may vary from the website photos. Screen settings may also affect how colors appear.

Ingredients:

Eggs, almond flour, cold-pressed pandan juice, grated coconut, palm sugar (gula melaka), cream cheese, erythritol, unsweetened whipping cream, Natvia sweetener (erythritol, steviol glycosides), gluten-free baking powder.

  • Store: Chilled
  • Serve: Chilled
  • Consume in 2 days

* All of our products are Halal certified, ensuring they contain no alcohol or gelatine. You can shop with confidence knowing that our offerings meet the highest standards of Halal integrity.

Additional information

Size

10” (serves 25-30), 6” (serves 6-8ppl), 8” (serves 12-14ppl), 9” (serves 15-20 ppl)

5 reviews for Signature Pandan Nostalgia

  1. Mary

    I’ve tried countless gluten-free cakes, but Sweet Secrets’ Pandan creation is on another level. The texture is unbelievably light, the pandan flavor is fresh and fragrant, and the coconut-palm sugar layer adds just the right touch of natural sweetness. As someone watching my sugar and carb intake, I’m thrilled to find a cake that’s diabetic-friendly and genuinely delicious. No weird aftertaste, no compromise, just pure joy in every bite. My elderly parents loved it too.

  2. Bessie Ho

    Sweet Secret was the first cake maker that offered me the option of gluten free and diabetic friendly cakes. It was many years ago and there was no other cake makers in town doing it. Over the years, I have tried others but none can compare with Sweet Secret, in terms of everything, such as variety, look and feel, texture, favour. You are the best. Your pandan cake is the best of the best.

  3. El

    This cake looks beautiful and is a favourite amongst friends! It is light, fragrant, and truly captures pandan’s unique flavour because of their quality ingredients. No weird artificial flavour at all. The Pandan and coconut go well together. A must-try!

  4. Melisa

    I honestly had a hard time choosing a cake as every single one looked delicious and so healthy! I decided to pick the signature nostalgia because it seems to be the blockbuster. It did not disappoint at all. And it actually became the star of my birthday celebration. Everyone was surprised how fresh and light and delicious this cake was!! The cake disappeared in seconds because we all had seconds ✌️If you’re having trouble picking a cake from sweet Secret I would definitely recommend you to try this one first.

    I am a Nutritionist and a mother of four. We have been mostly gluten-free for years and I am so glad to have found Sweet Secrets. Thank you, Sarah!

  5. Phyllis

    This is always my all time favourite cake with Sweet Secrets! like if you are doing a blind testing of cakes in front of you, you would not even distinguish this GLUTEN-FREE, LOW-SUGAR, LOW CARBS, DIABETIC-FRIENDLY that great it is, the whole cake compliments itself and the pandan coconut is sooooooo matching each other. I have to say, I have been ordering the same cake for more than 5 times already.

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