Double Chocolate Chip Cookies


Chocolate lovers alert! Gluten-free vegan double chocolate chip cookies. Baked with organic coconut sugar and cold-pressed coconut oil, making it delicious and gut-healthy. A few pieces goes a long way!


Cold-pressed coconut oil*, coconut milk, 100% cacao powder, vegan chocolate chip, raw coconut sugar*, garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, golden flaxseed, Himalayan sea salt, gluten-free baking soda. (*certified organic)

  • Store: Room temperature
  • Serve: Room temperature
  • Consume in 90 days

Additional information

Weight 0.08 kg

8pc bag (80g)


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