Cardamom Chocolate Ganache Tart 豆蔻巧克力撻

$690.00$920.00

GLUTEN-FREE, EGG-FREE, DAIRY-FREE, REFINED-SUGAR FREE. VEGAN.

無麩質,無蛋奶或精製糖。純素。

This award-winning dessert is an absolute MUST-HAVE! She has won Gold Award for Liv Media’ Wellness and Lifestyle 2021 for BEST PLANT-BASED DESSERT. Almond tart base filled with spiced chocolate ganache and sprinkled with sea salt flakes. Simply Decadent and guilt-free! It’s free from gluten, egg, dairy and refined sugar.

這款屢獲殊榮的甜點絕對必備!Liv Media 2021年度最佳植物性甜點金獎得主。杏仁塔底,香料巧克力甘納許,灑上海鹽片。豪華又無負擔!不含麩質、蛋、乳製品和精製糖。

These cakes are free from additives, artificial coloring, gluten, emulsifiers, gelatine.  Contain nut.

此蛋糕不含任何添加劑、人造色素、麩質、乳化劑或明膠。含有堅果。

No complimentary one-use plastic knife or candle will be provided. You may add-on to your order below. 不提供免費一次性塑料刀和蠟燭。可在下方選購附加品。

Ingredients:

Dark chocolate chip 64%, coconut cream, almond flour, raw coconut sugar*, cold-pressed coconut oil*, lemon, cardamon, clove, nutmeg, coriander, cinnamon, black pepper, sea salt flakes (*certified organic)

成份: 黑巧克力碎片(含64%可可固形物)、椰子奶油、杏仁粉、原始椰子糖*、冷榨椰子油*、檸檬、豆蔻、丁香、肉豆蔻、芫荽、肉桂、黑胡椒、海鹽片(*有機認證)。

  • Store: Chilled
  • Serve: Chilled
  • Consume in 5 days (may be frozen for up to 3 months)

Additional information

Size

10” (serves 25-30), 6” (serves 6-8ppl), 7" (serves 6-8 ppl), 8” (serves 12-14ppl), 9” (serves 15-20 ppl)

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